Description
Organic
Presenting a special addition to our repertoire… Pu’Erh (Poo-Air)! Centuries ago, Pu’Erh tea was reserved for the privileged Chinese. Traditionally it was buried in the soil to develop the desired taste. Nobody would have thought that this would develop into an industrial scale production, not to mention an organic version. Thanks to special techniques and the high demand, this is now possible.






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